Are Insects and Algae the Future of Pet Food? Here’s the missing link your R&D has been looking for.
42% of pet owners now prioritize spending on high-quality nutrition, fueling interest in organic, natural, and minimally processed pet food. Pet parents are becoming increasingly attentive to their pets’ health. This shift pushes R&D teams to explore gut-health formulations and bioavailable nutrients that improve digestion and immunity in companion animals. With pet obesity rates exceeding […]
Pet Owners Are Demanding GLP-1 in Their Pets’ Food. Here’s Why?
50% of traditional weight-loss programs for pets fail, often because busy pet owners find it hard to stick to strict feeding schedules, or resist those pleading eyes at dinnertime. The reason is quite similar to the weight-control problem many pet owners face. It’s tough to control diet or exercise on a regular basis, especially when […]
Top Trends in GLP-1 Foods Every Researcher Should Be Tracking Right Now
The rising use of GLP-1 receptor agonists like Ozempic and Wegovy isn’t just a medical trend; it’s also changing the landscape of the food and beverage industry. According to a 2024 survey by Morgan Stanley Research, 59% of individuals on anti-obesity medication are drinking more tap or still water, 66% are consuming less soda and […]
Why Nestlé’s 66% GLP-1 Boost Matters for Every R&D Leader
Key insights: 90% of GLP-1 users now express interest in food products that support their health goals, reflected in their changing shopping habits. GLP-1 users are consuming 127% more high-protein foods and fewer sugary drinks. This shift has pushed the F&B industry to explore natural ingredients that simulate GLP-1 production. Harleen Singh, industry expert at […]