10 Leading Food Tech Companies to Watch in 2025
Global food‑tech market rose from about $172 billion in 2022 to $210.9 billion in 2024, forecast to grow at ~8.2% CAGR through 2034. In North America, the sector is expected to grow at ~9.4% annually from 2023 to 2030. This growth is driven by automation, digital supply chains, sustainable products, and consumer demand for alternatives. At the same time, […]
Doritos That Come With AI, and Other Innovations in Esports Nutrition
Your customers aren’t just those browsing aisles at grocery stores or clicking through online shops. Some are deep into their screens, locked in intense gaming battles. Energy drinks are a go-to for many of them, but they often fall short in meeting the unique nutritional needs. High sugar content, excessive caffeine, and lack of essential […]
What’s Really Shaping the Future of Food? Seven Trends You Shouldn’t Ignore
F&B experts hardly took notice when GLP-1 drugs first entered the market. “I don’t think it is going to be the wild, dramatic impact being suggested,” remarked Rick Miller, the associate director of food and drink research at Mintel, echoing the broader sentiment that these drugs wouldn’t rattle the food ecosystem. Today, the numbers tell […]
Food Packaging Innovations Redefining Shelf Life in 2026
Food packaging innovations are becoming more complex. Packages must extend shelf life and protect product quality. At the same time, they are expected to use less material and support recycling systems. Regulation is accelerating this shift. The European Union’s Packaging and Packaging Waste Regulation (PPWR) aims to reduce packaging waste and improve recyclability across the […]
The Milkyway – Dairy Industry Harnessing Space Tech to Innovate
Yili collaborated with a Space Agency to develop ‘Space Lab for “Future diary”. This cross-industry collaboration will include establishing a Space Lab for Future Dairy, aiming to use space technology to bring new transformative innovations to the dairy sector. – PR Newswire The concept of cross-industry collaboration to innovate is not new. It is, nonetheless, […]
How Collaboration is Fostering Innovation in Food & Beverage Industry
Compared to other industries, innovation in the food and beverage domain can be quite slow. However, the industry progressed during covid to keep up with the rapidly evolving consumer habits and needs. And post-pandemic, it has become vital for the Food and Beverage industry to make room for collaborative environments given that consumers expect more creativity, new […]